Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the potatoes to a bowl and season with the salt and pepper, garlic salt, 1 tsp paprika and 1/4 tsp fajita seasoning.
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For
3
M
I
500
g
Beef mince, 5% fat
3
Maris Piper potatoes, cut into wedges with skin left on
1
Red bell pepper
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Per Serving
Calories
447kcal
Fat
11.8g
Carbs
30g
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Cook
30m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Add the potatoes to a bowl and season with the salt and pepper, garlic salt, 1 tsp paprika and 1/4 tsp fajita seasoning.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
3
M
I
500
g
Beef mince, 5% fat
3
Maris Piper potatoes, cut into wedges with skin left on
1
Red bell pepper
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
447kcal
Fat
11.8g
Carbs
30g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
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Only visible to you
Made it?
Cancel
