Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a little oil in a large pan. Add the onion and garlic and sauté for 2–3 minutes until fragrant.
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For
2
M
I
250
g
Beef mince, 5% fat
1
tin
Red kidney beans, drained
1
tin
Chopped tomatoes
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Cook along with all of our recipes
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Per Serving
Calories
597kcal
Fat
20g
Carbs
88g
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Optional but highly recommended: add in a square of dark chocolate for extra depth and richness, it's a game changer!
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Cook
35m
Ingredients
Method
Nutrition
Turn cooking mode on
Step 1
Heat a little oil in a large pan. Add the onion and garlic and sauté for 2–3 minutes until fragrant.
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
For
2
M
I
250
g
Beef mince, 5% fat
1
tin
Red kidney beans, drained
1
tin
Chopped tomatoes
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Per Serving
Calories
597kcal
Fat
20g
Carbs
88g
Access all recipes now
Cook along with all of our recipes
Save your favourites and build your own collections
Access all membership benefits
Already subscribed? Log in or switch accounts.
Optional but highly recommended: add in a square of dark chocolate for extra depth and richness, it's a game changer!
Only visible to you
Made it?
Cancel
